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menu to meet your needs.

Catering Info & Menu



 

Menu


Broiled
Served with small Greek salad, pita & your choice of oven potatoes, rice or french fries.

Broiled Shrimp $18.24
Eight shrimp broiled in olive oil, lemon, garlic & seasonings. Cocktail & tartar sauces served on the side.
Poseidon Seafood Platter $19.17
Broiled fish, shrimp, bell pepper, tomatoes, onions, mushrooms in olive oil, lemon, garlic with greek seasonings.
Cocktail & tartar sauces on the side.

Shrimp Saganaki $19.17
Eight shrimp broiled in a tomato sauce, topped with feta.
Grilled Rainbow Trout $19.17
Trout broiled with olive oil, lemon, garlic & rosemary. Served with Greek salad, pita & tzatziki sauce on the side.
Pesto Salmon $19.17
Fresh northwestern-pacific salmon broiled in extra virgin olive oil, garlic, and Greek seasonings, with a homemade pesto sauce on the side
Fried
Served with your choice of oven potatoes, rice or french fries. Substitute Greek salad $2.00 or Village salad $2.75.

Jumbo Fried Shrimp (6) $17.09
Shrimp with small salad
Fish & Chips $12.24
Fried Oysters (12) $13.16
Fried Seafood Combo $19.17
Fish, shrimp & oysters. greek salad, pita bread, cocktail & tartar sauces on the side.

New Orlean's Po-Boys
Served with your choice of oven potatoes, rice or french fries. Substitute Greek salad $2.00 or Village salad $2.75.
Oyster $11.55
Fish $9.47
Shrimp $11.55
Oyster/Shrimp Combo $12.01




Call us to place a take out order: 713-528-GYRO (4976)
*Prices subject to change. Accurate prices available at the restaurant.